Registration is closed.
Entry registration is closed.
DUE TO COVID-19 WE ARE DELAYING THIS COMPETITION TO 2021.
This competition is AHA sanctioned and open to any amateur homebrewer age 21 or older.
The only BJCP Categories accepted will be 5B Kolsch and Specialty Kolsch.
All entries must be handcrafted products, containing ingredients available to the general public, and made using private equipment by hobbyist brewers (i.e., no use of commercial facilities or Brew on Premises operations, supplies, etc.).
The competition organizers are not responsible for mis-categorized entries, mailed entries that are not received by the entry deadline, or entries that arrived damaged.
The competition organizers reserve the right to combine styles for judging and to restructure awards as needed depending upon the quantity and quality of entries.
Qualified judging of all entries is the primary goal of our event. Judges will evaluate and score each entry. The average of the scores will rank each entry in its category. Each flight will have at least one BJCP judge.
Brewers are not limited to one entry in each category but may only enter each subcategory once.
The competition committee reserves the right to combine overall style categories based on number of entries. All possible effort will be made to combine similar styles. All brews in combined categories will be judged according to the style they were originally entered in.
Bottles will not be returned to entrants.
If a style's name is hyperlinked, it has specific entry requirements. Click or tap on the name to view the subcategory's requirements.
|23A Berliner Weisse||23B Flanders Red Ale||23C Oud Bruin|
|23D Lambic||23E Gueuze||23F Fruit Lambic|
|27A1 Gose||28A Brett Beer||28B Mixed Fermentation Sour Beer|
|28C Wild Specialty Beer||35A Catharina Sour/Florida Weisse (Custom Style)||36A Historic Berliner Weisse (Custom Style)|
Saturday, February 20, 2021 11:00 AM, PST